I made one of the recipes I posted last week just the other day, which involved dipping Russian tea cakes (one of my fav’s) in candy chocolate. They came out marvelous and I used the excess chocolate to make some homemade candies. I think I found a new hobby! So if you’ve never made chocolate-dipped treats, you may be surprised by how easy it is (I used a microwaveable kind). Plus, making these adorable reindeer treats will be a winner with the kiddos!
Find the instructions in the provided link below
Chocolate Covered Marshmallow Reindeer
Here’s what you’ll need:
- 8″ Lolly pop sticks
- Pretzels
- Dark or Light Chocolate
- Large Marshmallows
- Candy Eyes
- Red Mini M&M’s