/farmersalmanac.com
I had heard most of these uses and benefits of raw honey before, but this one really surprised me: “Eating unfiltered, unheated, raw honey produced within your area, (50-mile radius or less) is like receiving a natural anti-allergy shot! Quercetin, a component of honey, has been found in studies to reduce inflammation and pollen allergy symptoms. It stabilizes the cell membranes that release histamine, which triggers allergic reactions. Raw honey also contains bee pollen and bee propolis, which boosts the immune system, and builds immunity to allergens.” – (From source.)
Check out the link below to read all of the health benefits of local raw honey courtesy of the Farmers’ Almanac:
