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A tasty bread with no carbs… What’s the catch? Well, apparently the only catch is you have to make it yourself.
My only problem with a no-carb diet is that I am a bread addict. If I don’t eat bread I turn into grumpy mood. I’ve tried some expensive “paleo” bread brands, and made my own gluten free bread, but this one is new to me. Coming in at only 45 calories a serving and only taking 35 minutes of your time to make, I’d say it’s worth your investment! That is, until someone figures out how to start making enough of this stuff to sell to stores. Check out the recipe below!
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Alyson Snowe??